Grilled Zucchini Pizza Slices Recipe

Ingredients:

• large zucchini slices, cut 3/4 inch thick
• olive oil, for lightly brushing both sides of pizza and oiling grill grate
• tomato sauce of your choice
• grated cheese or shredded mozzerella
• pizza toppings of your choice, such as: onions, peppers, pepperoni, etc.

Directions:

1. Oil the grill grates, then preheat grill to medium-high.
2. Cut zucchini into thick slices about 3/4 inch thick.
3. Grill the zucchini 7-8 minutes, or until there are some grill marks and it’s starting to be tender.
4. Remove zucchini from the grill. Add sauce, cheese, and other toppings as desired.
5. Put loaded zucchini slices back on the grill and cook 7-8 minutes more with the grill lid closed.
6. Remove zucchini pizzas from grill and serve hot.