Citrus Glazed Chicken Breasts Recipe
This recipe is very easy and quick to prepare. If you have little time to cook but would still like something healthy and delicious, this recipe is for you. In less than 30 minutes with just a few ingredients, you’ll have a tasty dish.
Citrus Glazed Chicken Breasts
Ingredients:
- 4 chicken breasts (can be boneless or with bone)
- olive or cannola oil
- 1 teaspoon grated lemon rind
- 1 tablespoon lemon juice
- 1/4 cup orange marmalade
- 2 teaspoons soy sauce
- lemons slices for optional garnish
Directions:
1. Preheat oven to 450°. Place chicken in roasting pan. Drizzle chicken with oil, turn to coat. Bake for 20 mins.
2. Meanwhile in small pan combine lemon peel, lemon juice, orange marmalade and soy sauce; stir over low heat until marmalade melts and blends with other ingredients.
3. Brush chicken with marmalade mixture frequently during the last 10 minutes of cooking time. Cook until chicken is done and juices run clear. Garnish with lemon slices, if desired.
Enjoy!!
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