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Cocoa Chip Brownies

This recipe has a nice mix of cocoa, semi-sweet chocolate chips and white chocolate chips.

Course Dessert
Cuisine American
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 18
Calories 195 kcal
Author Gigi

Ingredients

Instructions

  1. Preheat oven to 350°. Spray 9 inch pan with cooking spray.
  2. In large bowl combine flour, sugar, cocoa, brown sugar and salt.
  3. Add melted butter, eggs and vanilla to the dry mixture. Mix well. Fold in chocolate chips and nuts (if using). Pour batter into prepared pan. Bake for 30-35 minutes or until tester comes out clean. Let cool before cutting into 18 brownies.
Nutrition Facts
Cocoa Chip Brownies
Amount Per Serving
Calories 195
* Percent Daily Values are based on a 2000 calorie diet.