5 Meals for Under $30 at ShopRite – Week ending 11/26/16

5 Meals for Under $30 at ShopRite

We’ve put together your meal plan for the week keeping your costs for all five meals at just under $30. Most of these recipes work for a family of 4 making them as low as $1.50 per serving.

You might find that you already have some of the items listed on the shopping list in your stock pile so your out of pocket cost will be even less!

Check out our menu and recipes. Let us know how this works for you and if you have your own recipes for this week’s deals!

Note: These deals are valid through 11/26/16

Shrimp Scampi
with Pasta, Tossed Salad and Apple Pie
Total Cost: approximately $5.50

Ingredients you will need for this recipe:

• Campbell’s Shrimp Scampi Skillet Sauce
• Vegetable oil – 1 tablespoon
• Uncooked large shrimp, peeled and deveined – 1 lb.

Here’s your shopping list:

Lemon Ginger Chicken Thighs
with Brown Rice, Kale, Peas and Baby Carrots
Total Cost: approximately $5.44

Ingredients you will need for this recipe:

• Chicken thighs with bone – 1 1/2 lbs
• Lemons – 2
• Fresh ginger – 1 tablespoon grated
• Honey – 2 tablespoons
• Soy sauce – 1 tablespoon
• Vegetable oil – 2 teaspoons
• Scallions – sliced – optional

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Italian Meatballs Pasta Skillet
with Tossed Salad and Italian Bread
Total Cost: approximately $5.74

Ingredients you will need for this recipe:

• Penne pasta – 8 oz.
• Olive oil – 1 tablespoon
• Green bell pepper – 1/2 medium
• Onion – 1 small
• Italian Style Meatballs
• Pasta sauce – 24 oz jar
• Mozzarella cheese – 4 oz. shredded
• Parmesan cheese – 1 oz.

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Thanksgiving Turkey Dinner
with Sweet Potatoes, Stuffing, Cranberry Sauce, Green Beans, Gravy, Biscuits and Pie
Total Cost: approximately $4.57

Ingredients you will need for this recipe:

• Turkey
• Butter – for making the stuffing
• Chicken broth – for basting

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New York Strip Roast with Gremolata Butter
with Mashed Potatoes, Baby Carrots and Tossed Salad
Total Cost: approximately $5.72

Ingredients you will need for this recipe:

• New York Strip Roast
• Salt and pepper – from pantry
• Oil – 1 tablespoon

Gremolata Butter:

• Flat parsley – 1/4 cup
• Garlic – 3 cloves
• Butter – 1/2 cup
• Lemon juice – 2 tablespoons
• Rind from 1 lemon

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